Growing up, my mother always stuffed the turkey. And that was the best tasting part of Thanksgiving. My wife refuses to stuff the turkey (or will refuse to eat any if I do it). I use the same recipe (apples and sage seasoned sausage are the key ingredients) as my mother used but it just does not taste the same. My wife brings up the undercooked turkey/stuffing issue and getting sick. But it never happened as I was growing up. So, do you stuff the turkey or not?