It must be detrimental to practice too much before playing.
I practiced for about 30 minutes on putting and then 30 minutes on chips and lobs. 1 hour on full shots and wedges - about 150 balls. This was during lunch.
I played after work and I shot horribly. I felt fatigued during playing. I was slicing the long clubs (driver and irons).
I guess I overdid it during lunch time (Yeah Yeah, I took a 2 hour lunch - so?!).
yup, u over did it, i had the same problem before.
I used to hit way too many balls before a round.
I now spend 20 min chipping, 4-5 shots with each club on the range,
and end it with driver. then ill putt for 10 min.
i dont really want to fix anything before the round, just get warmed up and swinging
through the ball smoothly.
yup, u over did it, i had the same problem before.
I used to hit way too many balls before a round.
I now spend 20 min chipping, 4-5 shots with each club on the range,
and end it with driver. then ill putt for 10 min.
i dont really want to fix anything before the round, just get warmed up and swinging
through the ball smoothly.
I wasn't 'fixing' anything. I was just trying to do "machine gun golf" by hitting one after another after another. At the time, I thought it was fun.
For me, practicing, going back to work, and then playing after work wouldn't make sense. Practicing, to me, is warming up, checking my shots, making sure I don't have the shanks. I also don't spend nearly that much time on any one shot. If I'm warming up, I may only hit 3 putts, 3 chips, etc. No more than 9 on either. As far as the rest of the bag, I may, may, hit 1/2 a bucket before a round.
Continuous shots on the range is overdoing it for sure
Take a lesson from the pros ... the vast majority practice after their rounds. Before the round, probably 15-20 mins each on the putting green and warming up on the range.
No range at my course...my warmup usually consists of a cigarette on the way to the first tee...I tried to hit 100 balls before I played about a year ago and was worn out by the middle of the round...think about it...if 40% of shots more or less in a round come with a putter included, then a 30 handicapper is still making about 60 shots with the rest of the set, and how many of those are full swings...not that many...
Recipe for disaster...when I do play away and have range access I generally will hit about 20 balls max on the range, chip a little and roll a few putts...just enough to feel where the swing is at that day...not even enough to really warm up as I kinda depend on the run of good holes that kicks in just as I am settling into the round about three or five holes in...this usually happens in concert with getting warm...tried doing a full warm up and going to the first tee with my muscles in optimal condition and because I wasn't mentally into the round, the "zone" I somehow missed the window and didn't settle all day...weird and maybe that's just me...
1) 5-10 chips
2) 5-10 pitches
3) a few flops
4) a few sand shots
5) 5 7i full shots
6) 5 2h full shots on a tee
7) 5 drivers
8) 5 pitching wedges
9) 10-20 putts
** But here is the key for me: One all these steps, I stop as soon as I have hit a good shot **
If I hit a perfect drive on my second ball. I am done and moving on to the next step.
I can execute this warm up at a leisurely pace in 40-45 mins.
Although, I have yet to discover the correlation between a good warm up and a good round as I have had plenty of bad rounds after a good warm up and vice versa.
Loosen up a bit, a few shots with each club, finish off with some putting & then another couple of shots back on the range with the first club you intend using, whether this is going to be a driver, 3 wood or 6iron etc.
Get out on the course a bit more stretching, a few choice swipes with a club then step up to the plate, to use your US slang.
Oh, & no large meals before a round as a stomach digesting a large meal means you are actually going to be sapped of energy as your digestion is taking it all.
Food & liquid taken before & during a round should be little & often. Knowing when to balance high output sugar foods & slow release starchy foods. There are many articles &publications which talk about just this type of thing
It must be detrimental to practice too much before playing.
I practiced for about 30 minutes on putting and then 30 minutes on chips and lobs. 1 hour on full shots and wedges - about 150 balls. This was during lunch.
I played after work and I shot horribly. I felt fatigued during playing. I was slicing the long clubs (driver and irons).
I guess I overdid it during lunch time (Yeah Yeah, I took a 2 hour lunch - so?!).
2 hours would give you enough time to play 9 - better practice and doesn't require the endurance. I don't even hit the range during the summer - I walked a 9 hole par 3 in about 1-1/4 hours hitting two balls per hole tonight.
2 hours would give you enough time to play 9 - better practice and doesn't require the endurance. I don't even hit the range during the summer - I walked a 9 hole par 3 in about 1-1/4 hours hitting two balls per hole tonight.
I now take 5 practice swings with the driver, 5 iron, and 9 iron (not hitting balls). I take a few test putts to determine the speed of the greens. I make 6 short putts and 6 long putts. I practice chipping about 6 balls. Then I play.
Fortunately or unfortunatley, my gimpy body won't let me pound balls anymore so I chip and put a bit and hit 10 balls, or so, then I am off, hoping to get loose by the third hole.
Perhaps "machine-gunning" the balls at lunch hurt your tempo?
Its very easy to get very involved on the range either when hitting well or when things are getting frustrating on the range & the temptation is to get just another bucket of balls.
Heck, I can quite easily go down the range & pound away at 300+ but resist the temptation usually to have that sort of a workout when I'm going to be playing an important round of golf, or on too hot a day.
Really not sure about machine gunning balls. Yeah hit lots of balls but keep in the routiene you would for each shot as you'd take it on the course & cement that preshot routiene, so that all flows seemlessly & calmly.